Dinner

Dinner

Tuesday – Saturday 5:00pm – 10:30pm

Sunday 5:00pm – 9:30pm 

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Pickle Plate
Organic, local vegetables, and an egg 7

Knots
House made dough, Mozzarella, ricotta, marinara 8

Marinated Beets
Arugula, goat cheese fritter, almonds, strawberry balsamic vinaigrette 8

Fried Brussel Sprouts
Savoy cabbage, mint, honey, lime, chili 8

Heirloom Tomato Salad
Balsamic reduction, burrata cheese, crostini 9

Portal Caesar
Romaine, herbed bread crumbs, grana padana, buttermilk Caesar dressing 8

Chicken Wings
Franks Red Hot or BBQ
6 pcs 6 12 pcs 12

Frites Kennebec Potatoes
Plain, lightly salted 5
BBQ Spice, roasted garlic aioli 6
Herbed Garlic, fresh herbs, garlic, lemon zest 6

Mini Burgers
Pick any two:

Beef- Cheddar, horseradish aioli
Diestel Farms Organic Turkey- Chevre, tomato aioli
Grilled Mushroom- provolone, pesto
Quinoa/Tempeh- Spicy house bbq sauce, avocado
Fried Chicken- Jalapeno Slaw, Cilantro Aioli

All burgers include; lettuce, tomato, grilled onion, and a pickle skewer
Add bacon 3 Add Avocado 3 Fried Egg 2
12

Garbage Bread (Meat or Veggie)
House made grilled pizza stuffed with local vegetables, cheese, served with pesto and marinara 13

Turkey Meatballs
Spicy tomato sauce, grana padana, grilled levain 10
Add Pasta 3

Garlic Bread Meatball Sub
Spicy tomato sauce, turkey meatballs, grana padana, mozzarella, garlic, French roll, mixed green salad, pickle 13

Puttanesca
House pasta 10

Flat Iron Steak
Grilled market vegetables, green garlic aioli
8 oz 16 16 oz 29

Baby Back Ribs
Spicy barbecue sauce, corn on the cob
Half rack 16 Full Rack 30

Dinner

Tuesday – Saturday 5:00pm – 10:30pm

Sunday 5:00pm – 9:30pm 

Pickle Plate
Organic, local vegetables, and an egg 10

Knots
House made dough, Mozzarella, ricotta, marinara Single order 5.5 Double order 10

Tortilla Chips
House salsa and house tamatillo salsa 8

Fried Brussel Sprouts
Savoy cabbage, mint, honey, lime, chili 10

Charred Cauliflower
Queso fresco, chipotle lime aioli 10

Chicken Wings
Franks Red Hot or BBQ
6 pcs 6 12 pcs 12

Frites Kennebec Potatoes
Plain, lightly salted 5
BBQ Spice, Curry, Herbed Garlic 6

Skillet Bacon Mac & Cheese
Chipotle goat cheese sauce with cavatappi pasta 12

Classic Caesar
Romaine, herbed bread crumbs, grana padano, buttermilk Caesar dressing 10 Substitute  Kale 1

Cobb Salad
Grilled chicken breast, cherry tomatoes, hard boiled egg, bacon, avocado, Romain lettuce, house made blue cheese dressing and tortillas 15

Pork Belly
Frisee, baby spinach, arugula, grana padano, and a poached egg 13

Avocado Quinoa
Cucumber, cherry tomatoes, radishes, red onions & pepitas with a lemon vinaigrette 12

Mini Burgers
Pick any two: 13.5
Spinach and Cheddar Stuffed Organic Turkey- topped with cilantro, crispy shallots & chipotle mayo

Veggie- Eggplant, squash, zucchini, arugula, cherry tomatos, roasted red pepper lemon herb goat cheese spread

BBQ pulled Jackfruit- Spicy house bbq sauce, jalapeno slaw

Fried Chicken- Jalapeno Slaw, Cilantro Aioli

Portal 1/2 pound Burger
Includes white cheddar, lettuce, grilled onion, Portal sauce and a pickle served with fries or salad 15.50

Add bacon 4 Add Avocado 3 Fried Egg 2

Garbage Bread (Meat or Veggie)
House made grilled pizza stuffed with local vegetables, cheese, served with pesto and marinara 16

Hot Pastrami
Swiss cheese, dijon mustard, sliced pickles served on rye with salad or fries 13.5

Broccoli Rabe Pasta
Spaghetti with house made sausage, garlic, & white bean puree 14

Flat Iron Steak
Grilled market vegetables, green garlic aioli
8 oz 18 16 oz 35